Released January 25, 2024- In this episode of The Round Barn, Kaylee Hillinger has a conversation with Dr. Martin Mohr, a swine veterinarian and the owner of Mohr Vet and Mohr Vet Research in Minnesota. Recently, Dr. Mohr achieved his Master of Veterinary Science degree from the University of Illinois College of Veterinary Medicine. They […]
Category: podcast
The Veterinary Revolution: Walmart, Amazon, and the Future of Pet Care
Released November 29, 2023- In this episode of The Round Barn, Dr. Jim Lowe and Kaylee Hillinger dive into the dynamic world of pet care, discussing the recent entry of retail giants Walmart and Amazon into the veterinary telehealth space. From Walmart’s acquisition of the telehealth firm PAWP to Amazon’s considerations for offering veterinary telehealth, […]
Gene Editing for Animal Welfare and Agriculture: A Bright Future
Released October 23, 2023- In this episode of The Round Barn Podcast, Dr. Jim Lowe and Kaylee Hillinger discuss gene editing and its potential to revolutionize animal welfare and agriculture. The hosts explain the difference between gene editing and genetic modification and explore the recent advancements in CRISPR technology. They highlight the progress made in […]
Behind the Scenes of Checkoff Funds
Released October 10, 2023- In this episode of The Round Barn Podcast, hosts Dr. Jim Lowe and Kaylee Hillinger explore the important role that checkoff programs play in supporting the animal agriculture industry. They discuss how checkoff dollars are used to promote, educate, and drive consumer demand for pork and other products, both domestically and […]
Pharma to Food: Exploring Lab-Grown Meat
Released September 26, 2023- In this episode of the Round Barn podcast, hosts Dr. Jim Lowe and Kaylee Hillinger delve into the intriguing world of lab-grown proteins, challenging the popular notions of “fake meat.” They share their candid thoughts on the environmental and dietary implications of these alternative meat products. From flexitarian choices to the […]
Navigating New Beginnings: A New Academic Year Begins at the College of Veterinary Medicine
Dr. Jim Lowe and Kaylee Hillinger have a conversation about the fresh start that the fall season brings to the University. They discuss the varied learning experiences that the first-year veterinary students will have compared to their senior peers, the fourth-year students who began their veterinary school journey at the onset of the pandemic.
The Illinois State Fair provides a platform for education and extension
Dr. Jim Lowe and Kaylee Hillinger converse about the University of Illinois College of Veterinary Medicine’s involvement in the Illinois State Fair. The fair serves as an exceptional platform for veterinary students to learn and gain experience. Additionally, it provides a valuable opportunity to engage with children and inspire them to pursue a career in veterinary medicine.
Mexico is banning GE corn and glyphosate, what does that mean for US livestock producers?
In 2024, Mexico intends to phase out genetically engineered corn and glyphosate. Mexico is a major importer of US corn, corn that is primarily genetically engineered with glyphosate use. Dr. Jim Lowe and Kaylee Hillinger talk about what that means for Mexico, Mexico livestock producers, US grain farmers and livestock producers.
mRNA ≠ COVID-19 and how did cattle get pulled into this Twitter misinformation chaos?
Dr. Jim Lowe and Kaylee Hillinger set the record straight on the social media claims that cattle are vaccinated with mRNA vaccines. Does this new frenzy of misinformation have any impact on cattle producers?
Foreign Animal Disease: Are we ready and what’s the plan?
Foreign animal disease preparedness is a top priority for anyone in the livestock industry and for the organizations that support them. Kaylee Hillinger and Dr. Jim Lowe have African Swine Fever on their minds, but expand the conversation to other foreign animal diseases. Are we ready and what’s the plan?