Dr. Jim Lowe and Kaylee Hillinger have a conversation about the fresh start that the fall season brings to the University. They discuss the varied learning experiences that the first-year veterinary students will have compared to their senior peers, the fourth-year students who began their veterinary school journey at the onset of the pandemic. […]
Author: noliver
![Kate Rutherford](https://vetmed.illinois.edu/ope2/wp-content/uploads/sites/201/2023/09/rutherford-426x500-1.jpg)
Katherine Rutherford
DVM
![Ying Xiu](https://vetmed.illinois.edu/ope2/wp-content/uploads/sites/201/2023/09/ying-426x500-1.jpg)
Ying Xiu
Instructional Designer
![goat at fair](https://vetmed.illinois.edu/ope2/wp-content/uploads/sites/201/2023/08/goat-at-fair.jpg)
The Illinois State Fair provides a platform for education and extension
Dr. Jim Lowe and Kaylee Hillinger converse about the University of Illinois College of Veterinary Medicine’s involvement in the Illinois State Fair. The fair serves as an exceptional platform for veterinary students to learn and gain experience. Additionally, it provides a valuable opportunity to engage with children and inspire them to pursue a career in veterinary medicine.
The Illinois State Fair provides a platform for education and extension
Dr. Jim Lowe and Kaylee Hillinger converse about the University of Illinois College of Veterinary Medicine’s involvement in the Illinois State Fair. The fair serves as an exceptional platform for veterinary students to learn and gain experience. Additionally, it provides a valuable opportunity to engage with children and inspire them to pursue a career in […]
![Jackie Sturdyvin](https://vetmed.illinois.edu/ope2/wp-content/uploads/sites/201/2023/08/sturdyvin-426x500-1.jpg)
Jackie Sturdyvin
Office Administrator
![Jehadi Osei-Bonsu](https://vetmed.illinois.edu/ope2/wp-content/uploads/sites/201/2023/08/osei-bonsu-426x500-1.jpg)
Jehadi Osei-Bonsu
DVM
Walmart extends its beef supply chain from farm to shelf
Walmart takes another step towards its goal of an end-to-end supply chain for Angus beef with a $257 million investment into a processing and packaging facility in Olathe, KS. Jim Lowe and Kaylee Hillinger discuss how this change will allow Walmart to have more control over the product in the meat case. After the podcast, […]
![Janet Sinn-Hanlon](https://vetmed.illinois.edu/ope2/wp-content/uploads/sites/201/2023/07/sinn-hanlon-426x500-2.jpg)
Janet Sinn-Hanlon
Biomedical Visual Media Specialist
![Sandra Manfra Marretta](https://vetmed.illinois.edu/ope2/wp-content/uploads/sites/201/2023/07/manfra-426x500-1.jpg)
Sandra Manfra Marretta
DVM, DACVS, DAVDC